Side Dishes

Grilled Zucchini Slices

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 5 hrs 10 mins
Course Sauce
Cuisine European
Servings (Default: 2)

Ingredients

  • 2 small zucchini
  • 3 tablespoons spices for zucchini
  • 4 garlic clove (s)
  • 2 cups natural yogurt
  • 6 tablespoon Miracel Whip
  • salt and pepper
  • oil
Grilled Zucchini Slices
Grilled Zucchini Slices

Instructions

  1. Peel the garlic and press it into the yogurt. Add Miracel Whip and season the sauce with salt and pepper.
  2. Cut the zucchini lengthways into approx. 1 cm thick slices. Sprinkle with the zucchini spice. Place aluminum foil on the grill, coat thinly with a little oil and grill the zucchini slices on both sides for a few minutes.
  3. Tip: Prepare the garlic sauce 5-6 hours in advance and let it steep.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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