Main Dishes

Halloumi Gyros

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Main Course
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 packet cheese (halloumi), cut into strips
  • 2 onions)
  • Spice mix (gyros spice)
  • salt
  • pepper
  • oil
  • 1 clove garlic
Halloumi Gyros
Halloumi Gyros

Instructions

  1. Heat oil in a pan over medium-high heat
  2. Cut the onions into thin rings
  3. Fry the halloumi strips on all sides for about 5-7 minutes until lightly browned
  4. Add the onions to the pan
  5. Season generously with the gyro spice mix and add the clove of garlic, then continue frying for 3-4 minutes
  6. Season with salt and pepper to taste
  7. Serve with tzatziki, coleslaw, and French fries
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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