Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 300 g cream cheese
- 200 g cooked ham
- 1 bunch chives, or 4 tablespoons dried chives
- salt and pepper
- Cayenne pepper
Print Recipe
Pin Recipe Instructions
- Cut the ham into fine cubes, cut the chives into fine rolls. Add both to the cream cheese and season with salt, pepper and cayenne pepper.
- This goes well with baguettes or bread chips, but also baked potatoes.
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