Herring Salad À La Mike
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Main Course |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 5 fish fillet (s), (fresh herring)
- 300 g sour cream
- 250 g sour cream
- 1 onion (s)
- 0.5 ½ apple
- 4 small pickled cucumber (s)
- lots dill
- 1 pinch (s) salt
- pepper
- sugar
Print Recipe
Pin Recipe Instructions
- Cut the herring into bite-sized pieces, also cut the rest into small pieces and mix everything with the sour cream and sour cream. Season with plenty of dill and the remaining spices - depending on your taste.
- Jacket potatoes taste best with it.
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