Herta`s Red Herring Salad
by Editorial Staff
Summary
| Prep Time | 30 mins |
| Total Time | 12 hrs 30 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
- 1 glass fish (Bismarck herrings)
- 3 beetroot, vacuum packed
- 1 apple
- 1 onion (s), finely chopped
- 1 pickle (s)
- 2 tablespoon mayonnaise
- 1 cup cream
- 1 teaspoon dill, finely chopped
Print Recipe
Pin Recipe Instructions
- Cut herring, beetroot and apple into small pieces, cut the pickles into fine strips and mix everything with the onions.
- Mix the mayonnaise and cream with the dill and pour over the herrings.
- It only tastes really good the next day!
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