Home-Style Cutlets

I suggest making homemade pork and minced beef cutlets – a very tasty and satisfying dish.

Cook: 1 hour 20 mins

Ingredients

• Minced meat – 500 g
• Bulb onions – 2 pcs.
• Potatoes – 1 pc.
• White bread – 100 g
• Garlic – 5 cloves
• Egg – 1 pc.
• Salt to taste
• Ground pepper – to taste
• Vegetable oil – for frying

Directions

1. Soak the bread in water, squeeze.
2. Pass onion, garlic, potatoes and bread through a meat grinder. Add to minced meat.

   

3. Add the egg. Season with salt and pepper to taste. Mix everything well. Form minced meat patties.
4. Fry homemade cutlets in a hot frying pan until golden brown. 

        Enjoy your meal!