Homemade Hot Dogs
by Editorial Staff
When there is nothing to do …)
Ingredients
- olive oil
- minced meat – 500 g
- onion – 1 / 2pcs
- garlic – 1 clove
- tomato sauce – 450 g
- mustard – 1-2 tablespoons
- salt, pepper – to taste
- hot dog buns – 8 pcs
Directions
- First, chop the onion finely.
- Fry the onions, then spread the minced meat, squeeze out the garlic. Add spices, then add tomato paste and simmer. Pepper and salt if desired. Cook until smooth. Finely chop the green onion. Put the ready-made hot minced meat in each bun. And sprinkle the hot dogs with chopped green onions!
Enjoy your meal!
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