Main Dishes

Homemade Nutella

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 15 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 cans condensed milk, sweetened (milkmaid), 400 g each
  • 1 bar nougat chocolate, 00 g
  • 4 tablespoon cocoa powder (baking cocoa), unsweetened
  • 250 g butter
Homemade Nutella
Homemade Nutella

Instructions

  1. Melt the 250g butter in a pot over medium heat for about 3 minutes, stirring occasionally.
  2. Add the nougat chocolate and stir constantly for about 2 minutes until melted.
  3. Pour in both cans of sweetened condensed milk and stir well for about 2 minutes until smooth.
  4. Fold in the cocoa powder and stir until evenly combined, about 1 minute.
  5. Remove from heat and let cool for about 10 minutes.
  6. Transfer the mixture into glasses.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below