Honey – Mustard – Sauce

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Sauce
Cuisine European
Servings (Default: 6)

Ingredients

  • 150 g crème fraîche
  • 3 tablespoon honey, more liquid
  • 2 tablespoon mustard, medium hot
  • salt
  • 1 pinch (s) sugar
Honey – Mustard – Sauce
Honey – Mustard – Sauce
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Instructions

  1. Mix the creme fraiche, honey and mustard. Season to taste with salt and sugar.

About Editorial Staff

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