Horseradish Sauce À La Didi

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Sauce
Cuisine European
Servings (Default: 4)

Ingredients

  • 70 g horseradish
  • 20 g iner
  • 0.25 ¼ apple
  • 0.5 ½ lemon (s), zest and juice from them
  • 100 ml cream
  • 1 teaspoon dill, dried
Horseradish Sauce À La Didi
Horseradish Sauce À La Didi

Instructions

  1. Peel the horseradish, ginger and apple. Finely grate the ginger and horseradish, quarter the apple, remove the stone and grate finely. Add lemon juice and lemon zest. Mix everything with the cream. Grate and fold in the dried dill.

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