Drinks

Hot Caramel Milk

by Editorial Staff

Summary

Prep Time 10 mins
Total Time 10 mins
Course Drinks
Cuisine European
Servings (Default: 3)

Ingredients

  • 3 tablespoon sugar, heaped
  • 1 tablespoon water
  • 0.5 ½ cup water
  • 1 tablespoon sugar, heaped up
  • 0.75 liter ¾ milk
Hot Caramel Milk
Hot Caramel Milk

Instructions

  1. Boil golden brown caramel from the 3 tablespoons of sugar and 1 tablespoon of water, pour in 1/2 cup of water and use it to dissolve the caramel. Add 1 heaped tablespoon of sugar. Stir milk in it. Drink hot!
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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