Baguette slices are baked in the oven with tomato sauce and cheese.
Summary
| Prep Time | 5 mins |
| Cook Time | 10 mins |
| Total Time | 15 mins |
| Course | Main Dish |
Ingredients
Ingredients- Mozzarella cheese (grated) – 3 cups
- Parmesan cheese (shredded on a grater) – 0.5 cups
- Tomato sauce – 2 cups
- Baguette – 0.5 pcs.
- Olive oil
- Basil for serving
Print Recipe
Pin Recipe Instructions
- Preheat oven to 180°C (356°F). Cut the baguette into slices, brush with olive oil, and arrange on a baking sheet.
- Bake for 5 to 7 minutes until the slices are golden brown.
- Spread tomato sauce on each baguette slice, then sprinkle mozzarella and parmesan cheese on top.
- Return to the oven and bake at 180°C (356°F) for 2 to 3 minutes until the cheese melts.
- Remove from the oven, sprinkle with basil, and serve.
Enjoy your meal!
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