Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 1 cl syrup, (elderflower syrup)
- some ginger root, finely sliced or grated
- Water, boiling, to fill up
- possibly sugar, for a sugar rim on the glass
Print Recipe
Pin Recipe Instructions
- Put the ginger slices and elderberry syrup in a tea glass, pour boiling water over them and let stand for a few minutes. You can now leave the ginger in the glass or fish it out and eat it.
- If you want, you can decorate the glass with a sugar rim made of syrup and sugar before pouring the ingredients.
- The drink is great for light winter colds and also has a high play value. The amounts of all ingredients can be varied depending on the desired sweetness.
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