Hot Sandwiches with Cheese, Tomatoes and Herbs

by Editorial Staff

For breakfast and snacks, I propose a recipe for hot sandwiches with cheese, tomatoes, and herbs.

Cook: 7 minutes

Servings: 2

Ingredients

  • Toast bread – 4 slices
  • Tomatoes – 1-2 pcs.
  • Toast cheese – 4 chunks
  • Greens – 50 g
  • Salt to taste
  • Ground black pepper – to taste

How to make hot tomato and cheese sandwiches:

Directions

  1. Cut the tomatoes into circles or slices. We spread them on slices of toast bread.
  2. Cover the tomatoes with cheese – put two cheese slices on each sandwich.
  3. Add fresh herbs. Salt and pepper if desired.
  4. Cover with the remaining slices of bread.
  5. Dry the blanks in a hot frying pan for 2-3 minutes on each side, until the cheese melts and a light golden crust of bread. It is possible without a lid.

Enjoy your meal!

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