Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 100 g plum jam
- 100 g mano chutney
- 2 tablespoon soy sauce, dark
- 1 tablespoon ginger, squeezed juice
- 2 tablespoon honey
- 1 tablespoon vinegar
- 0.5 teaspoon ½ chili powder
Print Recipe
Pin Recipe Instructions
- Put the plum jam and the mango chutney in a saucepan and heat while stirring. Stir in the soy sauce, ginger juice, honey and vinegar.
- Season to taste with chilli powder. The sauce also goes well with meat and fish.
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