Juicy Cherry Chocolate Muffins

Summary

Prep Time	20 mins
Cook Time	20 mins
Total Time	40 mins
Course	Baking
Cuisine	European
Servings (Default: 1)

Ingredients

Instructions

Preheat the oven to 180 ° C (top / bottom heat, convection: 160 ° C). Prepare the muffin tin.
Mix the flour with the baking powder and melt the butter. Mix the melted butter with the eggs, sour cream, sugar and vanilla sugar. Quickly stir the flour-baking powder mixture into the already mixed ingredients. Then stir in the chocolate sprinkles and cherries.
Fill the muffin cups with the batter and bake in the oven for about 20-25 minutes. Let cool and remove from the molds.

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