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Juicy Pork Kebab (Two Marinades for Kebab)

by Editorial Staff

I bring to your attention two very simple, but very tasty marinades for pork kebab! Delicious and juicy pork kebab is guaranteed to you!

Summary

Prep Time20 mins
Total Time2 hrs 20 mins
CourseMain Dish
CuisineEastern European

Juicy Pork Kebab (Two Marinades for Kebab) Ingredients

  • Pork (ham) – 2-2.5 kg
Juicy Pork Kebab (Two Marinades for Kebab)

Marinade with adjika:

  • Adjika – 2-3 teaspoon.
  • Mayonnaise – 2-3 tbsp
  • Onions – 1-2 pcs.
  • Salt to taste
  • Ground black pepper – to taste

Marinade from ayran:

  • Ayran – 0.5 l
  • Onions – 1 pc.
  • Salt to taste
  • Ground black pepper – to taste
Juicy Pork Kebab (Two Marinades for Kebab) Print Recipe Juicy Pork Kebab (Two Marinades for Kebab) Pin Recipe

Juicy Pork Kebab (Two Marinades for Kebab) Instructions

  1. Separate the meat from the films and cut into medium pieces. Divide the meat into two equal parts.                            
    Juicy Pork Kebab (Two Marinades for Kebab) step 1
  2. Cut the onion into half rings.
  3. Add onion, a little mayonnaise and a couple of tablespoons of adjika to the one plate with meat. Salt, pepper and mix a little.
  4. Add onion, pepper, salt to another plate with meat and fill the meat with ayran. Mix and set aside.
    Juicy Pork Kebab (Two Marinades for Kebab) step 4
  5. Transfer the resulting meat into bags and leave to marinate for 2-3 hours.
  6. After this period of time, we cook pork kebab on the grill. It is very important not to overdo it so that the meat is juicy!

Pork kebab is ready. Enjoy your meal!

Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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