by Editorial Staff
Prep Time | 1 hr 30 mins |
Total Time | 1 hr 30 mins |
Course | Main Course |
Cuisine | European |
Servings (Default: 8) |
Königsberger Klopse in Leipzig
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Königsberger Klopse in West Prussian
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Königsberger Klopse West Prussian Style
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Königsberger Klopse with Creamy Caper Sauce
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Beetroot, Lentil and Potato Puree
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Delicate sea fish in wine and honey sauce with no less delicate garnish – beautiful and tasty mashed potatoes and beetroot. Servings: 2 Ingredients Fillet of white sea fish – 500 g Potatoes – 500 g Small beets – 4 pcs. Butter – 50 g Honey – 5 tbsp Dry whi...
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