Summary
| Prep Time | 30 mins |
| Total Time | 30 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 2 orange (s)
- 0.5 ½ vanilla pod (s)
- 8 kumquat (s)
- 700 ml schnapps (grain)
- 100 ml orange juice, freshly squeezed
- 120 g suar (rock candy), white
Print Recipe
Pin Recipe Instructions
- Fillet the oranges and cut them into pieces. Slice open 1/2 vanilla pod.
- Put the filleted oranges, the kumquats, the grain, the freshly squeezed orange juice, the vanilla pod and the white rock candy in a bottle. Close this tightly and let it steep for 6 weeks. Filter off and fill into bottles.
- Tip: The liqueur can be served with 100 ml Prosecco - simply add 100 ml Prosecco to the liqueur and add a frozen kumquat.
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