Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 100 g lamb`s lettuce
- 2 juniper berries
- 0.33 teaspoon salt, approx.
- pepper
- 1 teaspoon vinegar your choice
- 1 tablespoon oil
Print Recipe
Pin Recipe Instructions
- Clean the lamb`s lettuce and wash it thoroughly. Drain.
- In a mortar, grind 2 juniper berries, the salt and a pinch of pepper together to form a powder. Add 1 teaspoon vinegar and 1 tablespoon oil and mix well with the juniper salt.
- Spread the dressing over the lamb`s lettuce and mix in well.
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