Lavash with Mackerel

by Editorial Staff

More than once I was saved by a pita bread snack, when friends suddenly came to visit. You can take almost any filling: meat, chicken, vegetable or fish. Everything will match perfectly, you’ll see!

Cook: 30 mins

Servings: 8

Ingredients

  • Canned mackerel – 200 Grams
  • Hard cheese – 200 grams
  • Mayonnaise – 80 Milliliters
  • Egg – 3 Pieces
  • Lavash – 3 Pieces
  • Green Onions – 1 Bunch
  • Dill – 1 Bunch

Directions

  1. Boil hard-boiled eggs in advance. Drain the oil from the saury and crush the fish with a fork.
  2. Rinse and chop the green onions and dill.
  3. Spread out each sheet of lavash and thinly grease with mayonnaise.
  4. On the first pita bread, grate eggs on a fine grater. Add greens to them. Roll the lavash into a tube.
  5. On the second sheet, grate the cheese, sprinkle with herbs. Lay the first roll on top, wrap the pita bread over the first roll.
  6. Arrange the mackerel and herbs on the next sheet. Wrap it over all the rolls.
  7. The roll is ready! You can eat it right away, but it is better that it is infused for about an hour in the refrigerator.

Bon Appetit!

Also Like

Lavash Roll with Mashed Potatoes and Smoked Mackerel

My favorite topic is how to cook something delicious from simple products! And my main assistant is lavash, in which you can easily and tasty wrap everything that is at hand! We are preparing an appetizing snack – lavash roll with mashed potatoes and smok...

Grilled Mackerel

A simple way to cook mackerel on charcoal, in a wire rack. Cook: 20 minutes Servings: 2 Ingredients Mackerel – 2 pcs. Lemon – 1 pc. Salt – 2 pinches Directions To grill mackerel, defrost the fish in advance (preferably in the refrigerator). Cut the lemon ...

Mackerel Ceviche

The exotic snack from Peru has already won the hearts of its fans around the world. Try ceviche with mackerel. Ingredients Mackerel – 1 pc. Lime – 0.5 pcs. Lemon – 0.5 pcs. Salt and pepper to taste Red onion – for serving Greens – for serving Directions R...

Mackerel in Oven

The perfect mackerel in oven recipe with a picture and simple step-by-step instructions. More...

Mackerel Pate

This is a very tasty and tender boiled mackerel pate with cream cheese! It can be served on toast, on fresh bread, used as a spread for savory pancakes and pancakes, and served in small shortcrust pastry baskets as a snack. Cook: 30 mins Servings: 3 Ingre...

Mackerel, Pickled

The perfect mackerel, pickled recipe with a picture and simple step-by-step instructions. More...

Mackerel Salad

The perfect mackerel salad recipe with a picture and simple step-by-step instructions. More...

Mackerel Spread

The perfect mackerel spread recipe with a picture and simple step-by-step instructions. More...

Mackerel Ukha

Very tasty fish soup can be made from the heads of mackerel: the broth turns out to be rich, and the soup itself is hearty and nutritious. Great option for a budget first course. Cook: 50 mins Servings: 4 Ingredients Mackerel (heads) – 2 pcs. Potatoes – 4...

Baked Mackerel

The perfect baked mackerel recipe with a picture and simple step-by-step instructions. More...

Salted Mackerel

You can certainly buy ready-made, but you will not buy such mackerel. According to this recipe, you get just a gorgeous salted mackerel. Ingredients Mackerel – 1-2 pcs. For brine (for 1 liter of water): Coarse table salt – 3-4 tbsp Sugar – 0.5-1 tbsp Bay ...

Smoked Mackerel

The perfect smoked mackerel recipe with a picture and simple step-by-step instructions. More...

Stew with Mackerel

The perfect stew with mackerel recipe with a picture and simple step-by-step instructions. More...

Pickled Mackerel

In just a couple of hours, you can treat your guests to fish aspic. Any canned fish, in oil or its juice, will help out. Canned fish jellied decoration – according to your taste. Ingredients Mackerel – 2 pcs. Salt – 3 teaspoons with a slide Sugar – 2 teas...

Georgian Lavash

Georgian lavash made from yeast dough (Megrelian lavash) can be easily prepared at home, with your own hands. Lush, porous white bread in the form of a flatbread is baked in a cast-iron pan. Cook: 40 minutes Servings: 5 Ingredients Flour – 750 g (650 for ...

Green Lavash

Fragrant lavash with herbs. And from what green lavash can be made, we will now tell you. Cook: 2 hours 40 minutes Servings: 2 Ingredients Wheat flour – 250 g Dry yeast – 10-11 g Honey – 1 teaspoon Salt – 1 teaspoon Provencal herbs – 1-2 teaspoon Warm wat...

Lavash – Bread

The perfect lavash – bread recipe with a picture and simple step-by-step instructions. More...

Lavash Chips

A very easy recipe for everyone’s favorite chips, but not from potatoes, but from thin Armenian lavash and spice dressing. Ingredients Armenian lavash – 2 pcs. Sour cream – 200 g Egg – 1 pc. Spices (hops-surely, a mixture of peppers) – to taste Cheese – 1...

Lavash Chips

Delicious and crunchy pita chips are prepared without harmful ingredients. You can add any flavor and aroma to lavash chips using the spices you like. Ingredients Thin lavash – 2 pcs. Sour cream – 150 ml Hard cheese – 50 g Provencal herbs – 2 tablespoons ...

Lavash Khachapuri

A quick and tasty cheesecake. The idea is taken from the Internet. Modern cooking comes to the rescue of the hostess, baking lavash takes a few minutes! For khachapuri, I take smoked cheese. With salted curd, it creates a very interesting flavor. Quick co...

Comments for "Lavash with Mackerel"