Today I tried to change the recipe for coconut cookies a little and it turned out to be even tastier cookies. I liked these cookies more than, for example, shortbread.
Summary
| Cook Time | 30 minutes |
| Total Time | 30 minutes |
| Course | Main Dish |
Ingredients
Ingredients- Coconut flakes (white) – 4 tbsp
- Wheat flour / Flour – 4 tbsp
- Almonds (flakes) – 2 tbsp
- Poppy – 1 tbsp
- Sesame oil (or other vegetable oil, except olive oil) – 1 tbsp
- Cinnamon – 1 pinch
- Nutmeg – 1 pinch.
- Salt – 1 pinch.
- Powdered sugar – 1 tbsp
Print Recipe
Pin Recipe Instructions
- Mix all ingredients.
- Add a little bit of hot water and stir until dough.
- With hands dipped in water, we form cookies (1 teaspoon per cookie) and spread on a baking sheet (12 pcs.)
- Furnace 20 min. at 180 gr.
Bon Appetit!
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