Leeks – Appetizers
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Appetizers & Snacks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 leek
- 200 g ham, (turkey ham)
- 250 g cheese, rated (Gouda)
- 1 cup crème fraîche
- Toasted bread or white bread
- pepper
Print Recipe
Pin Recipe Instructions
- Clean the leek and cut into small pieces, also cut the turkey ham into small pieces. Mix the leek, turkey ham, Gouda cheese and crème fraîche together well in a bowl and pepper to taste.
- Spread the mixture on toast or white bread slices. Halve the toast at an angle. Bake at 200 ° for 5-10 minutes.
About Editorial Staff
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