LL Sour Cream
by Editorial Staff
Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Sauce |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
- 250 g low-fat quark
- 100 g crème fraîche liht
- 1 onion (s)
- 2 cloves garlic)
- 1 teaspoon salt
- 1 teaspoon pepper
- Herbs, fresh
Print Recipe
Pin Recipe Instructions
- Mix the low-fat quark with the crème fraîche, peel the onion and dice it, press the garlic and add both to the cream mixture. Season to taste with salt and pepper and finally mix in the fresh herbs.
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