Low Carb Cheese Burger

by Editorial Staff

Summary

Prep Time 3 mins
Cook Time 10 mins
Total Time 13 mins
Course Main Course
Cuisine European
Servings (Default: 1)

Ingredients

  • 2 slices cheese (grilled cheese)
  • 350 g minced meat
  • salt and pepper
  • Paprika powder
  • mustard
  • Tomato (s), onions, cucumber and bacon, optional
Low Carb Cheese Burger
Low Carb Cheese Burger

Instructions

  1. Fry the grilled cheese on both sides for 2 - 3 minutes until it is golden brown. Set aside and pat the fat a little with kitchen paper.
  2. Then season the minced meat with salt, pepper, a little paprika and mustard and form a patty out of it. Fry brown on both sides in the pan.
  3. Then use the grilled cheese as a roll, wrap the patty in between and, if you like, also place tomato slices, cucumber, some bacon and onions in between.
  4. Definitely fills you up and is absolutely low-carb!

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