Low Carb Omelette

Summary

Ingredients

• 1 tablespoon red pepper (s), prepared and cut into cubes
• 1 tablespoon spring onion (s), prepared and cut into thin rings
• 2 egg (s)
• salt
• 1 tablespoon cheese, grated
• 1 teaspoon oil

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Instructions

1. Whisk the eggs in a bowl with a pinch of salt.
2. Heat a pan with the oil. Put the beaten eggs in the pan and top with cheese, paprika and spring onions.
3. Turn off the stove, cover the pan with a plate and let it simmer in the residual heat until the egg has set.