Summary
| Prep Time | 10 mins |
| Cook Time | 20 mins |
| Total Time | 30 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 8) |
Ingredients
Ingredients- 5 egg (s)
- 250 g quark, 40%
- 0.5 teaspoon ½ salt
- 0.5 teaspoon ½ baking powder
Print Recipe
Pin Recipe Instructions
- Preheat the oven to 160 degrees circulating air.
- Separate the eggs and beat the egg whites until stiff. Mix the egg yolks with the quark, salt and baking powder. Fold the egg white into the mixture and stir.
- Line a baking sheet with parchment paper, form 8 flat oopsies from the mixture and place them next to each other on the baking sheet. Bake for about 20 minutes.
- 102 Kcal per serving.
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