Summary
| Prep Time | 30 mins |
| Total Time | 4 hrs 30 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 12 medium potato (s)
- 0.5 ½ cucumber (s)
- 1 cup salad (meat salad), large
- 1 tablespoon mayonnaise
- 3 pickled cucumber (s)
- 1 onion (s)
- some cucumber liquid
- salt
- pepper
- Linseed oil
Print Recipe
Pin Recipe Instructions
- Peel and wash the potatoes and cook them in salted water not too soft. Let cool and cut into slices.
- Peel and dice the onion, dice the pickles and half the green cucumber and add to the potatoes.
- Add the meat salad, mayonnaise, salt and pepper, cucumber liquid and linseed oil. Mix everything.
- The lettuce should steep for several hours. Season again to taste before serving.
- Tip:
- You can also cut 3-4 hard-boiled eggs into the salad.
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