Baking pies in a multicooker is easy. I love apple pies. I want to share with you a recipe for charlotte with apples in a slow cooker. It turned out very tasty! Baking with apples in a slow cooker is my favorite.
Summary
| Cook Time | 40 mins |
| Course | Dessert |
| Cuisine | Russian |
Ingredients
Ingredients- Chicken eggs – 3 pcs.
- Granulated sugar – 150 g
- Soda – 0.5 teaspoon
- Vinegar or lemon juice – 0.5 teaspoon
- Flour – 0.75-1 cup (according to the recipe for a multicooker – 1.5 cups)
- Butter – 20 g
- Salt – 0.5 teaspoon
- Apples – 500 g
Print Recipe
Pin Recipe Instructions
- Wash the apples, cut the core. Cut into small pieces.
- Dissolve eggs in a bowl, add sugar, beat.
- Add vinegar slaked baking soda and salt.
- Sift flour. Gradually add to a bowl with eggs, beat thoroughly with a mixer.
- Add apples to the resulting dough. Mix.
- Grease a multicooker bowl with butter.
- Put the finished dough into the bowl. Close the lid.
- Set the Baking / Soup program for 40 minutes.
- Charlotte with apples in a slow cooker is ready.
Enjoy your meal!
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