Maik`s New Year`s Eve Soup

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 30 mins
Total Time 45 mins
Course Soup
Cuisine European
Servings (Default: 1)

Ingredients

  • 500 g minced meat
  • 600 g corn
  • 200 g mushrooms, sliced
  • 400 g pizza tomatoes
  • 200 g tomato paste
  • 1 large bell pepper
  • 2 onions)
  • 3 tablespoon oil
  • 150 g crème fraîche
  • 2 cup water
Maik`s New Year`s Eve Soup
Maik`s New Year`s Eve Soup

Instructions

  1. Dice the onions and fry them with the minced meat in oil.
  2. Stir in the remaining ingredients and sauté. Add 2 cups of water and bring to the boil.
  3. Finally, remove some of the broth and thicken with crème fraîche before serving.

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