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Mango, Avocado, Passion Fruit and Banana Salad

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 20 mins
Course Dessert
Cuisine European
Servings (Default: 2)

Ingredients

  • 1 mango (s)
  • 1 avocado (s)
  • 1 banana (s)
  • 2 passion fruit (s)
  • 1 tablespoon olive oil (if possible lemon olive oil)
  • 1 tablespoon crema di balsamic vinegar
Mango, Avocado, Passion Fruit and Banana Salad
Mango, Avocado, Passion Fruit and Banana Salad

Instructions

  1. An avocado, mango, passion fruit and banana salad tastes great in between meals, as a starter or as a healthy dessert. All you need is a ripe avocado, a ripe mango, 1-2 passion fruit, a banana, a good olive oil and crema di balsamic vinegar. As an alternative to normal olive oil, I can recommend olive oil with lemon or lime flavor. This gives the salad a fine, fruity note.
  2. Peel the mango, banana and avocado and cut the flesh into fine strips. Arrange all the fruits on a plate. Drizzle with a mixture of lemon oil and balsamic cream (without salt or pepper), cut open the passion fruit and use a spoon to spread the contents over the salad.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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