Mango Yogurt Smoothie

Summary

Ingredients

• 1 mango (s)
• 500 g yourt
• 1 teaspoon cane sugar
• 1 teaspoon powdered sugar
• 0.5 ½ lemon (s), juice it

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Instructions

1. Peel the mango and cut the pulp from the stone. Then cut the lemon in half and pour the juice of one half into a bowl. Add cane sugar, powdered sugar, yoghurt and mango and mix everything well until you have an even mixture. Fill into 2 glasses. To decorate, add a lemon wedge to each of the glasses and serve with a straw.