Meininger Poppy Seed Cake

by Editorial Staff

Summary

Prep Time 20 mins
Cook Time 30 mins
Total Time 1 hr 50 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 150 g mararine
  • 180 g suar
  • 150 grams flour
  • 1 packet baking powder
  • 1 packet vanilla sugar
  • 3 egg (s)
  • 1 cup sour cream
  • 150 g poppy seeds, unround
  • 1 cup cream
  • Chocolate icing
Meininger Poppy Seed Cake
Meininger Poppy Seed Cake
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Instructions

  1. Mix all ingredients one after the other except for the cream. Pour into a springform pan and bake at 175 ° C (fan oven) for 30 minutes.
  2. Pour the cream over evenly immediately after baking. Allow to cool and brush with chocolate icing.

About Editorial Staff

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