Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 500 g melon (s), (watermelon)
- 200 g ice, diced
- 4 cl Campari
- 2 tablespoon sugar
- 1 lemon (s), add the juice
Print Recipe
Pin Recipe Instructions
- Peel and core the melon and cut into large cubes. The melon should be chilled very well.
- Put the ice cubes, melon pieces, lemon juice, sugar and the Campari in a blender and mix until the ice cubes are also crushed.
- Divide between glasses, decorate with mint if necessary and serve ice-cold.
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