Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 2) |
Ingredients
Ingredients- 0.5 ½ melon (net)
- 40 g rocket
- 2 tablespoon lime juice
- 1 teaspoon cane sugar
- 3 stems mint
- 4 slices ham, raw
- salt
- pepper
- 4 tablespoon olive oil
Print Recipe
Pin Recipe Instructions
- Remove the peel from the melon and cut the melon into cubes. Wash the rocket and mint and cut into small pieces like the ham. Put everything in a bowl. Add the lime juice and the cane sugar. Season to taste with salt and pepper. Add the olive oil just before serving so that the rocket does not collapse.
- The portion specification is of course based on the appetite. For two, 1/2 melon is a nice side dish.
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