Milkshake with Banana and Ice Cream

by Editorial Staff

Milkshake with banana and ice cream is loved by both adults and children! I want to share with you my favorite recipe for making this cocktail. Refreshing, chilling, delicious, with a frothy cap – this cocktail will become a hit of the summer!

Cook: 5 min.

Servings: 1

Ingredients

  • Banana – 1 pc. (pulp weight – 130 g)
  • Creamy ice cream – 100 g
  • Milk – 150 ml

Directions

  1. Peel the banana. Cut the banana pulp into slices.
  2. Transfer the sliced banana to the bowl of a stationary blender.
  3. Add ice cream to the banana. Naturally, if it is in a waffle cup, it must be removed.
  4. Now pour in the cold milk.
  5. Place the lid on the blender and beat the shake ingredients on high speed until smooth and frothy.
  6. Pour the finished banana cocktail into a glass.
  7. Drink this delicious milkshake immediately after preparation.

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