Desserts

Milkshake with Milk Chocolate

by Editorial Staff

Summary

Prep Time 15 mins
Total Time 1 hr 45 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 banana (s)
  • 2 nectarine (s)
  • 300 g natural yourt
  • 50 g milk chocolate
  • 200 ml milk
  • 4 tablespoon honey or maple syrup
  • 4 mint leaves to decorate
Milkshake with Milk Chocolate
Milkshake with Milk Chocolate

Instructions

  1. Clean and roughly chop the bananas and nectarines. Put in a sufficiently large container. Mix with the hand blender on level 2. Cut the chocolate into pieces. Finally add natural yoghurt, chocolate and maple syrup / honey and mix everything well. Chill for at least 1 hour 30 minutes.
  2. Divide into glasses, decorate with the mint leaves and serve.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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