Milli Melon
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 500 g honeydew melon (s)
- 4 tablespoon whipped cream
- 500 ml milk, low in fat
- 1 lime (s), juice it
- 1 packet vanilla sugar
Print Recipe
Pin Recipe Instructions
- Puree the cooled melon pulp with whipped cream in a blender
- Then mix in the milk, lime juice and vanilla sugar.
About Editorial Staff
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