Baking Recipes

Mixed Wheat Bread for Bread Maker

by Editorial Staff

Summary

Prep Time 10 mins
Cook Time 3 hrs 10 mins
Total Time 3 hrs 20 mins
Course Breakfast
Cuisine European
Servings (Default: 1)

Ingredients

  • 700 g wheat flour, type 405
  • 100 g rye flour
  • 2 teaspoons sugar
  • 1 pack dry yeast
  • 370 ml water, lukewarm
  • 2 tablespoons oil
  • 2 tablespoon vinegar
  • 2 teaspoons salt
Mixed Wheat Bread for Bread Maker
Mixed Wheat Bread for Bread Maker

Instructions

  1. Gradually pour all the ingredients into the pan of the bread maker.
  2. Set the machine as follows:
  3. Level 1 (normal bread)
  4. Medium or dark browning level
  5. Weight 1250 g
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

Get FREE Recipe Gifts now. Or latest free cooktops from our best collections.

Disable Ad block to get all the secrets. Once done, hit any button below