Mocca – Cream – Liqueur

Summary

Ingredients

• 1 bottle schnapps (grain)
• 3 bars chocolate, (mocha cream)
• 2 cups cream
• 50 grams sugar
• 2 packs vanilla sugar

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Instructions

1. Dissolve the chocolate in the hot cream. Add (vanilla) sugar. Mix everything with the grain (hand mixer). Pour the liqueur into beautiful bottles.
2. Put it in a cold place and shake it every now and then. Doesn`t last very long, because it is delicious! Mmmmmhh! (Makes approx. 2 bottles of 0.5 liters each)