Mojito Non-alcoholic Cocktail
by Editorial Staff
It is not always possible to buy cocktails in restaurants, but you can always make them at home. The Mojito non-alcoholic cocktail prepared according to this recipe, with mint, lime and ginger, turns out to be even tastier than in a restaurant.
Ingredients
- Fresh mint – 20 g
- Lime or lemon – 1 pc.
- Sugar – 1 teaspoon + for decoration
- Fresh ginger – 4 g
- Sprite sparkling water (or soda water) – 360-400 ml
- Ice – 200 g
Directions
- Let’s start by decorating the glasses. Cut off a slice of lime, grease the edges of the glasses from the inside and outside. Dip the top of the glass into the sugar.
- We send fresh mint leaves and half a lime, cut into cubes, into the mortar. We turn everything into gruel.
- Add 1 teaspoon of sugar and grind to let the lime juice.
- Transfer the lime with mint to glasses. We clean the ginger root and add 2 small circles to each serving.
- Cut 2 circles from the remaining lime for decoration, and cut the rest of the lime into slices.
- Put ice in glasses, alternating with lime wedges. (To make the ice transparent, pour boiled, but not hot water into the moulds.)
- Fill everything with sweet sparkling water. Decorate with mint leaves and decorate glasses with lime slices. Mojito non-alcoholic cocktail is ready!
Enjoy!
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