Mozzarella Marinata

by Editorial Staff

Summary

Prep Time 20 mins
Total Time 1 hr 20 mins
Course Appetizers & Snacks
Cuisine European
Servings (Default: 4)

Ingredients

  • 250 g mozzarella (normal or buffalo mozzarella)
  • 1 tablespoon balsamic vinegar
  • 1 lemon (s), untreated
  • 4 tablespoon olive oil
  • 1 bunch parsley
  • 1 pinch (s) salt and pepper
Mozzarella Marinata
Mozzarella Marinata
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Instructions

  1. Cut the mozzarella into 1 x 1 cm cubes.
  2. Mix the balsamic vinegar and oil, add a little lemon zest and 1 tablespoon lemon juice.
  3. Mix everything well.
  4. Chop the parsley and add it as well. Season to taste with salt and pepper.
  5. Marinate the mozzarella in it for at least 1 hour.
  6. Take out of the refrigerator about 15 minutes before serving, then it tastes best.

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