Summary
| Prep Time | 5 mins |
| Total Time | 5 mins |
| Course | Salad |
| Cuisine | European |
| Servings (Default: 4) |
Ingredients
Ingredients- 4 tablespoon apple cider vinegar
- 8 tablespoon olive oil
- 3 tablespoon honey, liquid
- 4 teaspoons mustard, medium hot
- 1 small onion (s), quartered
- 1 clove garlic
- salt
- Black pepper from the mill
- Rosemary, dried
- Thyme, dried
Print Recipe
Pin Recipe Instructions
- Put the apple cider vinegar, olive oil, honey, mustard, onion, garlic, salt, pepper, rosemary and thyme in a blender jar and puree with a blender.
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