Non-alcoholic Ginger Woodruff Cocktail
by Editorial Staff
Summary
| Prep Time | 10 mins |
| Total Time | 10 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 0.5 ½ lime (s)
- 2 teaspoons sugar, brown
- 3 cl woodruff syrup
- 200 ml ginger ale
- 3 ice cubes
Print Recipe
Pin Recipe Instructions
- Cut off the bitter ends of the limes, then cut the fruit into eighths and pestle with the sugar in a glass. Put ice cubes in the glass. First pour in the syrup and then top up with ginger ale. Carefully stir the cocktail with a bar spoon and enjoy.
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