Summary
| Prep Time | 2 mins |
| Total Time | 2 mins |
| Course | Drinks |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 0.5 ½ lime (s)
- 1 tablespoon, heaped cane sugar, brown
- 1 handful raspberries, frozen
- Mineral water, still or with sparkling water
- Mint
Print Recipe
Pin Recipe Instructions
- Cut off the tip and stem of the lime, halve the lime lengthways and then quarter each.
- Put four or five lime eighths in a large tall glass, add the sugar and crush everything with a cocktail pestle. Then add the frozen raspberries and fill the glass with water. Stir vigorously with a long bar spoon and serve with a straw and decoration as desired.
- If you like, you can crush a few leaves of mint together with the limes and sugar.
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