Drinks

Nougat – Coffee

by Editorial Staff

Summary

Prep Time 5 mins
Total Time 5 mins
Course Drinks
Cuisine European
Servings (Default: 4)

Ingredients

  • 4 tablespoon Nutella or other nut nougat cream
  • 100 ml coffee (espresso)
  • 350 ml milk, cold
  • 4 scoops ice cream (vanilla flavor)
  • 100 ml whipped cream
  • Cocoa powder for dusting
Nougat – Coffee
Nougat – Coffee

Instructions

  1. Whisk the nut and nougat cream with the espresso, milk and vanilla ice cream. Pour nougat coffee into 4 glasses. Whip the cream until it is half stiff and put a whipped cream on top of each coffee. Dust with cocoa powder.
  2. Tip:
  3. If you prefer it less creamy, you can simply whisk the nougat cream, espresso and milk and add the vanilla ice cream to the drink as a ball.
Editorial Staff

About Editorial Staff

The Boss Kitchen editorial staff oversees content review, fact-checking, and recipe verification across the site. Published articles pass through the editorial team before going live, ensuring ingredient lists, techniques, cooking times, and nutritional claims hold up in a home kitchen. The team coordinates contributions across the site writers, handles reader corrections, and maintains consistency in measurement conventions, safety guidance, and dietary labeling. Posts under this byline typically represent team-reviewed reference material, site announcements, or editorial roundups rather than individual-author features, and they are held to the same sourcing standards as bylined recipe and product coverage.

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