Oatmeal Crepe
by Editorial Staff
Summary
| Prep Time | 3 mins |
| Cook Time | 7 mins |
| Total Time | 10 mins |
| Course | Breakfast |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
- 1 egg (s)
- 4 tablespoon, heaped oatmeal
- some water
- some oil for frying
Print Recipe
Pin Recipe Instructions
- Heat the oil in a pan.
- Mix the egg, oatmeal and water. Put the batter in the pan and cover with a lid. After approx. 3 - 4 minutes, turn the crepe with a plate and fry the second side a little shorter.
About Editorial Staff
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