Summary
| Prep Time | 15 mins |
| Total Time | 15 mins |
| Course | Baking |
| Cuisine | European |
| Servings (Default: 1) |
Ingredients
Ingredients- 6 onion (s)
- 200 g flour
- 250 g smoked bellies
- 250 g cheese (Emmentaler), rated
- 250 ml sour cream
- 2 egg (s)
- nutmeg
- salt and pepper
- Caraway
Print Recipe
Pin Recipe Instructions
- Chop the onions, grate the Emmentaler, dice the smoked bellies.
- Put all ingredients in a bowl and work into a dough. Place the dough on a baking sheet lined with baking paper.
- Bake in a preheated oven at 200 ° C top / bottom heat for approx. 30 - 40 minutes.
- It goes quickly and is always well received in a cozy round.
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