Orange Cake with Peel

Summary

Ingredients

• 1 cup sunflower oil
• 2 cup flour
• 2 cup / s sugar
• 4 medium egg (s)
• 1 medium organic orange (s)
• 1 packet baking powder
• Fat, and flour for the mold

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Instructions

1. The cup used as a measure holds 200 ml.
2. Cut the whole orange into small pieces. Put the oil and eggs in a blender and mix for about 3 minutes. Mix the flour and sugar in a bowl, then add the contents of the mixer with a wooden spoon or whisk and stir in. Finally add the baking powder and stir in. Pour into a ring cake tin that has been greased and dusted with flour. Bake in the preheated oven for 35 to 40 minutes at 175 ° top / bottom heat.