Oreo Marshmallow Brownies

by Editorial Staff

Summary

Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Course Baking
Cuisine European
Servings (Default: 1)

Ingredients

  • 200 g dark chocolate
  • 340 g butter, diced
  • 400 g suar
  • 6 egg (s), lightly beaten
  • 1 pinch salt
  • 1 teaspoon vanilla extract
  • 240 g flour
  • 24 biscuit (s), (Oreos), or similar, chopped
  • 16 marshmallow (s), cut into pieces
Oreo Marshmallow Brownies
Oreo Marshmallow Brownies

Instructions

  1. Preheat the oven to 175 ° C.
  2. Melt the chocolate and butter in a water bath. In a large bowl, combine the sugar, eggs, vanilla, and salt. Gradually add the flour and the chocolate-butter mixture.
  3. Stir the oreos and 3/4 of the marshmallows into the batter, then spread the finished batter on a baking sheet lined with baking paper. Finally sprinkle the remaining oreo and marshmallows on top.
  4. Bake for about 30-35 minutes.

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